The Woman’s Day Cookbook — PDF download

[Robert Rench]

The Woman’s Day Cookbook
Great Recipes, Bright Ideas, and Healthy Choices for Today’s Cook
by Kathy Farrell-Kingsley, Woman’s Day Magazine

The Woman’s Day Cookbook – Read More

• Release date: November 1, 1995
• Publisher: Viking
• Author: Kathy Farrell-Kingsley, Woman’s Day Magazine
• Language: english
• Format: hardcover
• ISBN: 9780670858767 (0670858765)
• Genres: cookbooks, cooking

About The Book

Second only to TV Guide on the newsstand, each issue of Woman’s Day sells three million copies and devotes one-quarter of its editorial space to food. The more than 700 recipes featured here are tailored to today’s busy lifestyles, featuring an extraordinary range of unique, quick-and-easy, flavorful dishes. 80 color photos. Ribbon marker. Lay-flat binding.

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